Total time : 3 hours Servings : 10-12 Cuisine : British
Ingredients:
2 cups whipping cream, approximately 35% fat
1/3 cup milk
1/4 cup granulated sugar
1/2 teaspoon vanilla extract
3.5 oounces dark chocolate, at least 70% cocoa
1 pouch powdered gelatine, equals 1 tablespoon
raspberries, chocolate shavings, etc. for topping
Instructions:
Step 1
First, add the cream, milk, sugar, vanilla extract, and to a medium-sized pot. Heat up these ingredients on the stove top on medium-high heat while whisking regularly.Break up the dark chocolate into small pieces and add it to the pot. Keep whisking regularly.When the ingredients in the pot are well mixed and just starting to boiling, remove the pot from the heat. Placing it on a cooler burner on the stove will do for now.Grab the gelatin and prepare it according to packaging directions . We use powdered gelatin that only needed to be dissolved in water while stirring.Add in the gelatin to the hot cream/milk/chocolate mixture while whisking everything constantly.
Step 2
Once combined, the mixture has to cool down to room temperature. This step is very important – otherwise, the chocolate panna cotta might separate after pouring it into serving bowls. To cool down the mixture, you can move it into another bowl and let it sit on the counter for 30-45 minutes. Come back regularly to give it a stir. To speed up this cooling process, you can also transfer the mixture to a metal bowl that you then place into a larger bowl or the sink that is filled with ice-cold water. If you choose this method, stir the mixture constantly until it is at room temperature.
Step 3
When the mixture has cooled, you can transfer the chocolate panna cotta to serving bowls or into special molds.Cover the serving bowls with cling film and place them in the fridge for at least 4 hours. Ideally you leave the chocolate panna cotta to set overnight. This is especially recommended if you plan on flipping the panna cotta onto a plate or bowl to serve it.
Serve the chocolate panna cotta with berries, mint leaves, chocolate shavings, chocolate syrup, whipped cream, or other toppings of your choice. And Voila !!!
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