Green Chutney Sandwiches

Total time : 15 minutes Servings : 15 - 16 Cuisine : Indian

Ingredients:

For the chutney:

• 1 bunch cilantro leaves washed

• ½ bunch mint leaves washed

• 1 tomato small

• 2 cloves garlic peeled

• 2 green chillies

• ½ teaspoon salt adjust to taste

For the sandwiches:

• 12 slices white bread sides cut off, can be subbed with brown bread

• 2 potatoes medium, boiled, peeled and cut into thick slices

• butter as needed

• black pepper as needed

Instructions:

Step 1

Put all the ingredients in the blender and whiz to make a puree.Spread butter on one slice of bread and layer with a few potato slices. Sprinkle a little salt and black pepper on top.

Spread a thick layer of chutney on another slice and place it on the first slice to make a sandwich.Repeat with the remaining bread .And Voila !!!