Mini Mayo Chicken Sandwiches

Total time : 15 minutes Servings : 15 - 16 Cuisine : Indian

Ingredients:

For the filling:

• 100 grams boiled chicken(shredded)

• ½ bunch mint leaves washed

• 50 grams cabbage (thinly sliced)

• 50 grams carrot (thinly sliced)

• ½ teaspoon salt adjust to taste

• 5 tbsp mayonnaise

For the sandwiches:

• 12 slices white bread sides cut off, can be subbed with brown bread

• black pepper as needed

Instructions:

Step 1

Put all the ingredients in the bowl and mix together .Spread on one slice of bread and layer the other bread slice on it. Sprinkle a little salt and black pepper on top.Repeat with the remaining bread .And Voila !!!