Stuffed Beef Spiral Bread

Total time : 70 minutes Servings : 10 -11 Cuisine : British

Ingredients: For Bread:

• 2 cups all-purpose flour

• 1 teaspoon baking powder

• ½ teaspoon baking soda

• 1 cup mashed ripe bananas

• 3 tablespoons whipping cream

• 1 cup white sugar

• ½ cup butter, softened

• 1 egg

• ½ cup chopped pecans

• prepared beef mince

Instructions :

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.

Step 2

Whisk together flour, baking powder, and baking soda in a medium bowl. Combine bananas and cream in another bowl.

Step 3

Cream sugar and butter in a third bowl with an electric mixer until light and fluffy. Beat in egg. Add flour mixture in 2 batches, alternating with the banana mixture, beating batter briefly after each addition. Pour batter into the prepared pan.

Step 4

Place prepared beef mince over the batter in the pan and roll into a spiral.

Step 5

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 60 to 70 minutes.

Step 6

Cool the bread in the pan for 10 minutes before removing to a wire rack to cool completely. And Voila !!!