Baked Donuts

Total time : 1 hour 55 minutes Servings : 7-8 Cuisine : Italian

Ingredients:

• 1 cup white sugar

• 2 teaspoons baking powder

• 1 teaspoon baking soda

• 1 teaspoon ground nutmeg

• ½ teaspoon ground cloves

• 2 teaspoons ground cinnamon

• 3 cups all-purpose flour

• 1 cup buttermilk

• 3 eggs

• 1 tablespoon honey

• ½ cup butter, melted

Instructions:

Step 1

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet, or donut baking pan.In a medium bowl, mix sugar, baking powder, baking soda, nutmeg, cloves, cinnamon and flour. Mix buttermilk, eggs, honey and butter in a separate medium bowl, and stir into the dry ingredients. Spoon the mixture onto the prepared pan in doughnut shapes. Bake 12 minutes in the preheated oven, until golden brown.